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Coffee,
truly explained.
Machines, components, water, maintenance and espresso quality. Clear, practical technical content, accessible even if you are not a technician.
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The latest article
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Turin 1884: Angelo Moriondo and the beginnings of the espresso coffee machine
Turin, 1884: Angelo Moriondo presents a steam-powered machine capable of preparing coffee quickly. The first instalment in our history of the evolution of the espresso machine.
Previous articles
Browse the insights already published, from the newest to the oldest.
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Expansion valve: the small component that protects the hydraulic circuit
Come funziona la valvola di espansione di una macchina espresso, dove si trova, perché interviene anche a pompa…
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PRE-INFUSION AND INFUSION: WHAT IS THIS MYSTERIOUS PRE-INFUSION?
A three-level journey that preserves the depth of the original text. LEVEL 1 — OVERVIEW Before…
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When Water Meets Coffee — 3 Levels
ESPRESSO SCIENCE · ARTICLE 01 When water meets coffee. A three-level journey to understand what happens…
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Do you have a technical question, want to suggest the next topic or request a deeper explanation? Send us your idea: it could become an answer or a new article.
The Expert is a different person from Giorgio and is the author of the technical content.
The project and its people
Giorgio Babato
Creator and editor. After many years in the coffee-machine industry, he created Avventura Caffè out of passion. He chooses the topics, gathers questions and coordinates the project.
The Expert
Author of the technical articles. He is a professional distinct from Giorgio who shares practical experience, expertise and passion. For now, he has chosen not to make his name public.
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